Crossover Hood : Compact Commercial Kitchen Hood (Type I)
Crossover Hood : Compact Commercial Kitchen Hood (Type I)
Crossover hoods are designed to deliver effective grease and heat capture in a compact footprint, making them well suited for kitchens where space and budget are key considerations. Their streamlined design supports a range of commercial cooking environments while maintaining reliable performance. As a Type I hood, they meet code requirements for grease-laden vapor applications.
Product Highlights
| Application |
Retrofit Projects
Small Kitchen Layouts
Kitchens with limited overhead space
|
|---|---|
| Key Advantages |
Compact, low-profile design
Cost-effective solution
Space-saving footprint
|
| Certifications |
NSF Certified – Standard 2
Listed to UL 710
Built in accordance with NFPA 96 and IMC 507
|
